Citrus
Hespéridé, Chypré, Fruité
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Head
Orange
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Heart
Orange Blossom
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Base
Oakmoss
The embassy of rare perfumes
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Head
Neroli
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Heart
Mint
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Base
Moss
Description
Mythical, first opus of the Collection. Created in 1946 by perfumer Vincent Roubert, Green Water was classified as a modern fragrance and still is to date. A timeless and elegant freshness, revisited over the years. In 2016, Parfums Jacques Fath with the fine sensibility of Cecile Zarokian, re-habilitated noble ingredients such as large quantities of Neroli (5%) into this complex formula.
Show ingredients
Alcohol Denat. (Sd Alcohol 40-B) – Aqua (Water) - Parfum (Fragrance) - Ppg-26-Buteth-26 - Peg-40 Hydrogenated Castor Oil - Ethylhexyl Methoxycinnamate – Octocrylene - Butyl Methoxydibenzoylmethane – Homosalate - Diethylhexyl Syringylidene Malonate - Ethylhexyl Salicylate - Caprylic/Capric Triglyceride – Tocopherol - Helianthus Annuus (Sunflower) Seed Oil – Bht - Ci 19140 (Yellow 5) - Ci 60730 (Ext. Violet 2) - Ci 42090 (Blue 1) - Ci 14700 (Red 4) - Ci 17200 (Red 33) – Citral – Eugenol – Farnesol – Geraniol – Hydroxycitronellal – Limonene – Linalool.
Cécile Zarokian
Perfumer's Word
" I was very flattered and pleased that les Parfums Jacques Fath proposed to me the project of renewing Green Water but also was a little anxious to address such a reference in perfumery... I remembered the time I was studying this classic – Green Water is one of the precursors of the family of Aromatic Citrus and a great success at that time.
I exchanged and worked in close collaboration with les Parfums Jacques Fath and also with l’Osmothèque in Versailles: we studied the 1946 fragrance and worked accordingly.
I then submitted my trials to Mr. Jean Kerleo, perfumer and founder of this unique institution. He gave me additional details about the original perfume and its story, in order to keep up with its distinctive freshness I used lavish quantities of Neroli to ensure a qualitative result, among other ingredients. "
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